Do you need to safely hold sauces, soups, gravy, and precooked foods for up to two hours at the ideal serving temperature? This Lincat Electric Wet Bain-Marie does just that. Perfect for takeaways, restaurants, and mobile caterers, the unit, which can also be used as a dry Bain-Marie, is designed to plug in and play, so you’ll be serving delicious dishes in no time. It also comes with adjustable temperature control. Because this Lincat Electric Wet Bain-Marie has wet wells, It avoids the burning of your food, especially the dry items. Although it has wet wells, it can be used as a dry Bain-Marie in case required. The Unit has a front-mounted tap for easy drainage and an adjustable temperature control system.

• Unit type: Wet heat Bain-Marie
• Adjustable temperature control
• Plug and play for an easy installation
• Total power: 2.0 kW, 230 volts, 8.7 amps
• Drain location: Front-mounted
• Pot type: Gastronorm
• Holding capacity: 2 x GN1/1
• Overall dimensions: 600 mm Deep x 750 mm Wide x 290 mm High

Base unit only supplied empty no gastronomy included, However, units with dedicated Gastronorms are also available.

BM7AW 3 x 1/6 plus 4 x 1/4 and 1x 1/2 150mm deep gastronorms            BM7BW 3 x 1/6 plus 2 x 1/4 and 2x 1/2 150mm deep gastronorms          BM7CW 3 x 1/6 plus 6 x 1/4 150mm deep gastronorms with lids