Lincat Silverlink Heated Pedestal HCLX

675.00ex VAT

Silverlink Heated Pedestal features an on/off switch and thermostatic control, making it ideal as a plate warmer.

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GTIN 5056105100966 SKU: HCLX Categories: , , Tag:

Description

Designed to suit other products in the Silverlink 600 range, the Silverlink Heated Pedestal (top and legs) features an on/off switch and thermostatic control, making it ideal as a plate warmer. Silverlink 600 countertop units are securely attached to the pedestal by means of fixing the screws supplied. It’s suitable for cafes, bars, and restaurants. Adjustable legs for perfect alignment even on uneven floors. Flexible designing of doors to fit into the left or right side for more flexibility while planning for the kitchen setup. The normal plugin system even in the highest version ensures easy placements. Mechanical temperature control ensures easy handling and long-lasting durability. This Silverlink Heated Pedestal can be used as a multipurpose unit and can be ideally used as a plate warmer however it is not suitable for use with gas products.

  • Total Power: 0.25 kW to 1.0 kW
  • Electrical Supply:  230 volts Plug N Play
  • Temperature Range: 70°C [constant]
  • The number of Shelves included 1, with 3 shelf positions
  • Shelf Width: 250 mm to 850 mm Wide
  • Overall Width: 300 mm to 900 mm Wide
  • Internal Dimension: 566 mm Deep x 422 mm High
  • Overall Dimensions: 600 mm Deep x 668 mm High

The Silverlink heated pedestal comes in five different sizes and widths to suit every commercial kitchen requirement. Choose your model while you shop.

View summary sheet

Single Door: 300 mm Wide HCL3       450 mm Wide HCL4

Double Door: 600 mm Wide HCL6        750 mm wide HCL7     900 mm Wide HCL9

Additional information

Weight 20 kg
Dimensions 600 × 300 × 668 mm
Warranty

Brand

Silverlink-600

The Silverlink 600 series of 600mm deep modular cooking equipment is designed for flexibility, enabling you to configure your cooking space just the way you like it. The range includes countertop, base units, and freestanding versions of a wide variety of kitchen equipment, including oven ranges, boiling tops, ovens, pasta boilers, bain maries, fryers, chip scuttles, grills and griddles

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