The tabletop dough sheeter roll-out machine is suitable for professional use and ensures that the dough is easily rolled out. When you have limited space, this table model is the ideal solution. On top of the dough rolling machine, there is a container for flour/flour, which prevents the dough from sticking to the conveyor belt. You put the dough on the conveyor belt that is specially made for processing food. Then set the correct thickness of the dough with the top lever. With the lower handle, you roll the dough through the roller to the other side. In this way, the dough is quickly and evenly rolled out to just the right thickness. The dough roll-out machine is easy to operate, and it is also easy to clean.
The Maxima Tabletop dough sheeter is available in two roller dimensions, 380 mm and 520 mm in width, to choose from.